Today my youngest daughter had a brunch at school and I had to take a breakfast food. I wanted to make something different so I decided to make mini omelets in muffin pans. They were simple to make and tasted great!
First brown 1 pd sausage
In a large bowl beat 18 eggs and add 2 cups of shredded cheddar cheese
Drain sausage and mix it with the eggs and cheese
Grease 2 muffin pans well and fill with egg mixture
Bake 20 minutes at 350.
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