Tuesday, March 5, 2013

Cucumber Soup

Here is a interesting soup for you. I made it for the Girl Scouts Thinking Day to represent Belgium. It even made the paper the next day!


Cucumber Soup
6 unpeeled and washed English cucumbers
6 onions
4 chicken stock cubes
1 2/3 cup milk
Salt/pepper to taste

Sautee coarsely chopped onions in butter/oil. 

Coarsely chop the cucumbers (do not peel) and add to onions. Salt/pepper to taste. 

Add 9 cups water and the stock cubes. Cook together until the cucumbers are soft. 

Blend together until smooth. Add milk and mix well.


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