Baked Ziti with Chicken in Queso Sauce
2 cups shredded coked chicken
2 cans cream of chicken soup
1 can Roel tomatoes
1 pd Velveeta, cubed
2 cups shredded cheese
1 box ziti noodles, cooked
Cook chicken and shred. Cook pasta and drain. Melt velveta in the microwave. Mix soup, rotel and melted cheese. Stir in remaining ingredients and pour into a 9 x13 dish. bake at 350 for 45 minutes. Top with a sprinkling cheese and serve.
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