Pineapple BBQ Grilled Chicken

I made these the other night when it was just to hot to turn on the oven.  They turned out wonderful!


Pineapple BBQ Grilled Chicken

4 boneless skinless chicken breasts
4 pineapple slices
4 slices green pepper
4 tbsp bbq sauce

On a piece of foil center chicken breasts. Top with 1 tbsp bbq sauce, 1 pineapple slice and 1 green pepper slice. Fold into packet.

 Grill for 7-10 minutes or until chicken is done.

Steak Marinade

I have to say that I am a lucky girl when it comes to eating steak. My wonderful Father-In-Law sends us Omaha Steaks for my birthday and they super yummy. If you have never tried them before you really need to. Not only to do they have steak, they also have chicken, pork chops, fish, hamburgers, sides and some of the best cheesecake you will ever eat. My mouth waters just thinking about that cheesecake.........back to the steak though. We took steak with us when we went camping and I tried a new marinade recipe for them. My husband who doesn't say much either way when it comes to food ( he just likes me to feed him) even said how awesome these were. The longer you let them marinate the better and more tender they are going to be.

Steak Maranide

4 tbsp olive oil
salt
pepper
garlic powder
2/3 cup terayike sauce
2 tsp soy sauce
liquid smoke
4 tbsp worcestershire sauce

Sprinkle salt, pepper and garlic powder on one side of steak. Pour 1/2 tsp oil on each side and knead spices/oil into steak. Repeat on other side. Add remaining ingredients, marinate at least 30 minutes before cooking or grilling.

Pineapple Teryaki Grilled Chicken

I am always looking for a good chicken recipe---we eat A LOT of chicken at my house so I was super excited with how well this one turned out. We grilled it out while we were camping but it would do great in the oven to....I am betting it could even be made in the crockpot. I really do love my crockpot lol.

Pineapple Teryaki Grilled Chicken
1 can (6oz) pineapple juice
1/4 cup vegetable oil
1/4 cup soy sauce
1/2 tsp garlic powder
1/4 tsp pepper
1/4 cup brown sugar
1 can pineapple slices (optional)
4 chicken breasts

In a med bowl mix pineapple juice, vegetable oil, soy sauce, brown sugar, garlic powder and pepper. Marniate chicken in this for 2-8 hours. Grill 5-7 min on each side. Place pineapple on grill and grill 1-2 minutes on each side.

Tasty Tuesday ( Sausage and Vegetables)

Today I wanted to share with you another recipe we fixed while we were camping. It was easy and cheap and since all you had to do was basically warm everything up it was quick to make. This could be easily adapted to a crockpot or oven also.

Sausage and Veggies
1 pkg, smoked sausage
1 lg onion, chopped
1 can corn
1 can green beans
1 tsp seasoning salt
1/2 tsp garlic powder
2 tbsp butter

Mix all ingredients together  and place in foil pan over grill. Cook until heated through.

Make-It-Monday (Fruit and Smore Cones)

Last week my family rented a cabin at a state park about 2 hours from our home. We have did this numerous times now and I like it because we can cook all of our meals at the cabin and it saves us a lot of money! Before we went I started looking on pinterest for some different recipes and I came across this one for a dessert. It looked so yummy and since it was different than the usual smores I wrote it down on my list. I am sure glad I did because my girls loved them!

Fruit and Smore Cones

strawberries
bananas
mini marshmallows
chocolate chips
waffle cones

First you take your waffle cone and fill it with the ingredients listed above.

Next wrap your cone in foil and place on grill.

Cook over charcol for 5-7 minutes. Make sure you turn the cones often or they will burn ( we found this out the hard way!)
Unwrap your cones and enjoy!